POTATO PAN LATKE.

This is not just any latke, it is a reworked version perfect for Chanukah, Christmas and summer holiday eating. (See below for the Chanukah story in a nutshell).For the first time in 20 years, Chanukah (eve) falls on Christmas day. It won’t happen again until 2184.
This is a simple yet beautiful dish that ticks all the festive season boxes. A giant, golden crisp-edged potato latke (there’s the Chanukah bit) topped with lashings of rich sour cream (indulgent!), Victorian Yarra Valley