19-08-2026 10:04
via
bakeryandsnacks.com
Overturning 7 industry assumptions about the GLP-1 consumer
New data from IFF, PwC, BCG and The Harris Poll UK challenges assumptions about GLP-1 consumers, bakery demand, grocery spending and product development.
Read more »
Bakery news
Global Top 100 Most Valuable Food Brands 2026 announced
PPWR PFAS limits: How to keep ‘forever chemicals’ out of packaging
Could climate change force a rewrite of the world’s recipes?
Barry Callebaut appoints ex-Mondelēz exec as COO
Why the former McVitie’s boss is betting on private label
Will Iraq become PepsiCo’s next Middle East manufacturing hub?
Mondelēz accelerates premiumisation drive
PepsiCo bets on healthier versions of legacy brands
Confectionery fraud surges as manufacturers struggle to stay ahead
Unilever is offloading its food businesses – but keeping ice tea
Diageo cuts 2,000 staff members amid restructuring
Can culturally rooted snacks survive industrial scale?
What do consumers call GLP-1s?
ASA ruling on blurred reviews reveals strict criteria on claims
Desktop versie