09-04-2025 11:00 via decanter.com

Grapur: Italian wine's sustainability revolution

Reducing waste and carbon emissions, protecting the environment and embracing lower-alcohol choices: today’s consumers are increasingly clear about their priorities. Until recently, they might well have felt that much of the wine industry did not share their values – but no longer. Grapur, a new vegan, sustainable and organic Italian wine brand, has been launched to champion these principles with both style and substance.
A holistic approach
Grapur is custom-built to speak to today&r
Lees meer »

Wijnen nieuws



Maison Passerelle Opens in Printemps in New York City
Maison Passerelle Opens in Printemps in New York City
Rosa tequila: A new style to explore
Rosa tequila: A new style to explore
Cristaldi: Seeking Napa Valley's best ‘second label’ wines
Global wine consumption falls to six-decade low as inflation bites
Best Manhattan restaurant wine lists: Nine venues to try
Top Italian reds: A taste of DWWA excellence
Interview: Elaine Chukan Brown on new book The Wines of California
World-class Chardonnay in Victoria
Baudains: Veneto's viticultural riches
Katherine Cole: ‘The surest way to ensure wine’s demise is to politicise it’
Napa Valley College Nears Completion of Wine Spectator Wine Education Center
Napa Valley College Nears Completion of Wine Spectator Wine Education Center
Frescobaldi and Marco De Grazia Team Up on Sicily’s Mount Etna
Frescobaldi and Marco De Grazia Team Up on Sicily’s Mount Etna
Oldest-ever Irish whiskey is released 
Oldest-ever Irish whiskey is released 
Bordeaux 2024: Weather & growing conditions
Bordeaux 2024: Weather & growing conditions
Desktop versie