15-05-2024 17:23
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nrn.com
Quick-service menu prices remained elevated in April
Menu prices at both QSR and full-service restaurants rose in April, while grocery prices fell for the first time in months.
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Restaurant news
Why this restaurant segment is seeing traffic gains amid industry declines
How sale leasebacks provide restaurant owners with capital to grow
Why Atomic Wings went bigger (and boozier) for its new store prototype
Personalized marketing evolves into a necessity for restaurant brands
Captain D’s signs largest franchise agreement to develop 26 locations
McDonald’s CosMc’s has launched a loyalty program
Nation’s Restaurant News announces expanded Investment Summit for emerging chain leaders
Heather McCoy, Ryan Koon added to the KFC U.S. c-suite
Lassi, the yogurt drink from India
What CAVA, Sweetgreen, and Just Salad are doing right to thrive in this economy
What does growth mean for restaurants in these economic times?
How Sweetgreen turned itself into a restaurant that’s known for food quality instead of a technology startup that happens to sell food
Minnesota has joined California in banning restaurant ‘junk fees’
NRN editors discuss Red Lobster’s bankruptcy and whether flashy marketing moves can work
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