Restaurant

Starbucks, Sweetgreen, Five Guys
Red Robin is launching a 6-item value menu
Peet’s Coffee to close dozens of locations this month
Red Lobster launches its annual Lobsterfest celebration
Firebirds Wood Fired Grill poised for growth amid strategic investments
Starbucks assistant managers are now ‘coffeehouse coaches’
Five Guys’ new Las Vegas restaurant includes a full bar
Sweetgreen development chief Chris Tarrant is departing
Dallas-area barbecue joint to launch a monthly supper club with full-service dinners and drink pairings
Kevin Lee is part of a restaurant renaissance in Oklahoma City
2026’s dim prospects, Chipotle’s undesirable milestone, and the state of the value wars
Shake Shack names former Sonic president Jim Taylor to the new position of chief commercial officer
Popeyes, Olo, Nothing Bundt Cakes
Denny’s sale to go private has been finalized
Key tailwinds for the restaurant industry in 2026
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