23-12-2025 16:20
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nrn.com
Chipotle wins lawsuit over portion sizes
The class-action case was filed by an investor late last year
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Catering news
Public sector catering procurement ‘pioneer’ recognised in New Year Honours list
Bidfresh redefines sustainability framework with release of ‘Growing Greener’ report
UK remains largest export market for Irish food & drink in 2025
Lexington launches ‘UK’s first fully robotic barista’ at BT Snowhill
Winterhalter outlines seven January jobs to prevent a kitchen catastrophe
Winterhalter outlines 7 January jobs to prevent a kitchen catastrophe
Tesco helps families with launch of ‘Less to pay for 5-a-day’ campaign
Amy’s Drive Thru to close last brick-and-mortar restaurant
Turk's Seafood expands with purchase of former Rustico building - Sippican Week
Belmond strengthens its Commitment to Culture with the appointment of Laura Magnon-Pujo as Senior Vice President, Human Resources - Hospitality & Catering News
GLP-1 users spend more at restaurants despite cutting back on alcohol and retail food purchases
All things soup with Roundabout Catering - KRXI
Shipley Donuts names Bill Leibengood chief marketing officer
Queenstown gold rush: How the resort town is catering for the uber-rich - Otago Daily Times
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