Canada’s beef industry is warning federal research cuts could undermine competitiveness, food safety, and export growth for years to come. The Canadian Cattle Association (CCA) and the Beef Cattle Research Council (BCRC) said in a joint statement Tuesday that announced reductions at Agriculture and Agri-Food Canada and the planned closures of research facilities in Nappan, N.S., Quebec City, and Lacombe, Alta., will have far-reaching consequences for cattle producers, consumers, and Canada