Vegan Peach Cobbler

This vegan peach cobbler is a dairy-free twist on a classic summertime favorite. With juicy peaches, a cinnamon-infused filling and a buttery crust, no one will know the difference. Total TimePrep: 15 min. Bake: 50 min. Makes 8 servings Ingredients 4 cups sliced peeled fresh or frozen peaches, thawed1 cup sugar, divided1/2 teaspoon vanilla extract1/4 teaspoon ground cinnamon1/3 cup vegan butter-style sticks, melted3/4 cup all-purpose flour2 teaspoons baking powderPinch salt3/4 cup soy milkText I