Rukmini Iyer’s quick and easy recipe for soy and peanut trout with smashed cucumber, radishes and beans | Quick and easy

A superbly savoury light spring meal, ready on the table in about half an hourThis is a lovely, light dinner, featuring honey- and soy-dressed peanut trout alongside a crunchy smashed cucumber and radish salad. With cannellini beans also tossed through the salad, you’ll be hard pressed to notice that this is also a low-carb meal. Continue reading...