Why do Lagosians eat frejon on Good Friday?

The Easter period is a time dedicated to celebrating the death and resurrection of Jesus Christ.Apart from the public holiday attached to this period, Easter also comes with some traditions such as eating of frejon on every Good Friday.This is a popular tradition in many Lagos homes and if you have ever wondered why this particular meal is eaten specifically on Good Friday, here is a little insight.  First off, what is Frejon? Frejon, derived from the Portuguese word feijão, meaning