AFGC Statement on ultra-processed food

21 June – Processed food plays a key role in modern diets, offering both convenient and nutritious options such as wholegrain breads and dairy milk alternatives. Food and beverage companies are constantly innovating to reduce total energy, sugar and salt, and to present products with portion control information to help consumers moderate their consumption.  As makers of packaged food, we play an active role in keeping consumers informed. That is why the AFGC and its members